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The Soup Mix Gourmet: 375 Short-Cut Recipes Using Dry and Canned Soups to Cook Up Everything from Delicious Dips and Sumpt (Non) Quality Best

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The Soup Mix Gourmet: 375 Short-Cut Recipes Using Dry and Canned Soups to Cook Up Everything from Delicious Dips and Sumpt (Non) Overview

Mainstream short-cut cooking at its best, with 375 recipes that use dry soup mix or canned condensed soup as a key flavor ingredient.

The Soup Mix Gourmet: 375 Short-Cut Recipes Using Dry and Canned Soups to Cook Up Everything from Delicious Dips and Sumpt (Non) Specifications

Diane Phillips, celebrated cookbook author, culinary school instructor, and brand spokesperson, presents a pantry full of helpful, timesaving suggestions in The Soup Mix Gourmet. Packed with over 375 recipes, the book uses soup mixes, starters, and pre-made condensed soups as key components for all of the dishes, making them easy and quick to prepare. But her recipes should surprise and delight even those who enjoy spending hours in the kitchen. The use of Lipton Savory Herb with Garlic makes a nice rub for a Holiday Standing Rib Roast, while Campbell's Condensed Cream of Chicken soup creates an appealing element when used in Chicken Piccata. Lipton Onion Soup is mixed with sour cream for a chip-and-dip staple; Top Ramen Salad is suggested for potluck dinners; and Beef and Onion Soup enlivens the standard pot roast. For every vegetable, pasta, meat, and marinade, there appears to be a soup mix destined to enhance it. With the time saved in this comprehensive and inventive book, the family and guests may slow down enough to actually enjoy a meal. --Teresa Simanton

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*** Product Information and Prices Stored: Dec 17, 2011 12:53:04